Human milk pasteurizer

[Ref : PAS10000]

The PAS10000 pasteurizer can process up to 48 bottles, eliminating all microorganisms that may contaminate the milk while preserving as many nutritional and immunological components as possible.

Complies with SoHO standard 2024/1938/OI.

Several studies have shown that exposing milk to temperatures above 58°C for extended periods significantly degrades its immunological components (see studies by Prof. Czank, Dr. Buffin, Lactarium Paris). For this reason, all our pasteurizers are equipped with highly precise temperature regulation to prevent excessive heat exposure. Only a qualification using probes placed inside the bottles can accurately verify the temperatures.

  • Agitation and homogenization
    • Water agitation system ensuring uniform bath temperature ±0.5°C
    • Milk temperature homogeneity control (via performance qualification)
  • Cooling and water treatment
    • Rapid cooling system
    • Integrated water filtration to prevent contamination
    • Compatible with a blast chiller
  • Materials
    • Stainless steel construction
    • Designed for hygiene, durability, and high mechanical resistance
  • Ease of use
    • Intuitive multi-language touchscreen interface
    • Automatic cycle management
    • Automatic water level control
    • Optimized ergonomics for handling bottles
  • Performance
    • Pasteurization cycle compliant with current standards
    • Temperature stability and accuracy
    • Optimized cycle times
  • Traceability
    • Integrated traceability system
    • Recording of temperatures, times, and cycle data
    • Exportable reports
  • Connectivity
    • Can be connected to a blast freezer to monitor and record cooling and freezing cycles
  • Safety
    • Automatic safety systems
    • Integrated alarms
    • Automatic chemical decontamination cycle (optional)
  • Pasteurization cycle
    • Heating phase: 15 to 20 minutes*
    • Holding time: 30 minutes (temperature controlled between 62.5°C and 63.5°C)
    • Temperature uniformity: ±0.5°C
    • Time above 58°C: 35 to 36 minutes
    • Rapid cooling: 30 to 40 minutes*
    • Total cycle duration: approximately 1h30*
    • Continuous agitation of water and milk throughout the entire cycle
Milk homogenization throughout the entire cycle — HSC pasteurizers on the right, other pasteurizers on the left.
Description Specifications
Bottle capacity (250 ml or 130 ml) 2 baskets of 24 bottles
Standard dimensions (length × depth in mm) 900 × 690
Overall height (mm) 1050
Loading height (mm) 950
Empty weight (kg) 125
Weight with water (kg) 187
Frequency (Hz) 50 / 60
Power supply 230 V three-phase + Earth
400 V three-phase + Neutral + Earth
Other voltages available
Type Description Reference
Option 1-micron inlet water pre-filtration system OPT7064
Option Traceability software OPT7095
Option Chemical decontamination cycle OPT7096
Option Computer system with inkjet printer for traceability software and RS232 serial port OPT7080
Accessory Basket* for 24 × 250 ml bottles PAN10009
Accessory Basket* for 24 × 130 ml bottles PAN10014
Equipment Compact water softener – 9 liters ADO15000
Equipment Blast chiller and freezer CEL0005

* High-quality 304L stainless steel baskets, compartmentalized with removable retaining lid